Menu Plan Monday - May 14, 2012

We've got a fairly normal spring week ahead of us.  We're sticking pretty close to home until my car window is replaced, so that should allow us to keep up with school and meals and the house before we get company this weekend.  We're really looking forward to that!

The weather continues to be gorgeous, hovering in the high 70s and low 80s, with only a few storms on the way in the next few days.  I'm looking forward to using the grill this week!  I'll also still be pulling things out the freezer.  I didn't realize that we had packed so much food in there, but I want to keep using the berries and corn so that we have the space to freeze fresh ones this summer.

So here's the meal plan for the week:

Breakfasts:
- Cereal with fresh fruit

- Applesauce muffins

- Better-than-the-Bakery Blueberry Muffins

Lunches will be our usual assortment of leftovers or sandwiches with sliced fruit or veggies and cheese or yogurt.

Dinners:
- Baked fish, rice, salad, baked corn, cantelope
- Baked ham, scalloped potatoes, lima beans, strawberry shortcake
- Black bean burgers, roasted Parmesan green beans, applesauce
- Baked potato bar with steamed broccoli, diced ham, cheese, and tomatoes

- Grilled pizza, salad, fruit
- Cookout! with hot dogs, mountain pies, and lemonade
- Grab it and Growl

I'm also looking forward to making some cookies to stash in the freezer that can be easily sliced and made for unexpected company.  :-)

For more Menu Plan Mondays, visit OrgJunkie.