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Monday, May 21, 2012

Menu Plan Monday - May 21, 2012

I'm SO GLAD that last week is over!  Between the break-in, pneumonia, bronchitis, a trip, and some general craziness, it was a nutty week.  While some of the craziness was good, I'm hoping for a calmer week this week.  We're headed back to tennis lessons and busy afternoons, though, and I'm still working on my freezer challenge, so it's simple meals for us this week!

Breakfast:

- blueberry yogurt, fresh fruit, and granola
- scrambled eggs, toast
- fruit smoothies

- Applesauce Muffins

Lunches will be our usual assortment of leftovers or sandwiches with cheese or yogurt and sliced fruits and veggies.

Dinners:

- Black bean burgers, corn, salad, strawberry shortcake
- Grilled fish, baked potatoes, roasted Parmesan green beans


- Grilled steak tacos, baked corn


- Pizza Casserole, salad, fresh fruit
- Ham and cheese pockets, sliced carrots and cucumbers
- Grandma's biscuits with eggs, sausage, and cheese, fresh fruit
- Grab it and Growl


I think we're going to make a few batches of these cookies, too - some for the freezer to slice and bake as we'd like, and some to deliver to a nursing home.

What are you planning to eat this week?




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3 comments:

  1. I think I'll be baking today. Looks like it's only going to get hotter. I hope your week healthier and a little less crazy.

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    Replies
    1. I wanted to bake today, but the schedule won't allow it! Wednesday is the soonest I can get there, but I'm determined to get some stuff prepped then! I'm not ready for the forecasted heat.

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  2. Sounds like a delicious menu! And a crazy week, lol!

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