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Striving to create a home strong in the foundations of love, respect, and God's truths ...
Monday, April 25, 2011
Mom's Baked Corn
This is a family staple for us, and no family gathering or holiday would be the same without it! It's simple and easy to make, transports well, and holds when necessary.
Ingredients:
1 pint frozen corn (I freeze my own each summer) or 1 can creamed corn
1 can creamed corn
2 eggs
1 c. milk
2 T. cream of Tarter
salt and pepper to taste
2 handfuls of crackers, crushed
2 T. butter
Mix all ingredients together. Bake at 350 for 45 minutes or until center is set.
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Hi Amy,
ReplyDeleteHavent tried this kind of recipe and I think it is soo good cause I love corn.You have a very homely blog and a lovely family. hope you can come and check my food blog. www.cookiedropletsetcbymarelie.com