Breakfast:
- scrambled eggs and fruit
- peanut butter and chocolate chip baked oatmeal
- Caramel Pumpkin Doughnut Hole (Muffins)
Dinner:
- Tacos, corn, and sliced fruit
- Minnesota Wild Rice soup, soft pretzel sticks
- Pasta prima vera with veggies and sausage
- Dinner with family
- leftovers
With the traveling that we'll be doing this week, I'm also hoping to squeeze in a batch of these Chocolate Peanut Butter Granola Bars!
What are you cooking up this week?
For more Menu Plan Monday, visit OrgJunkie.
That stir fry looks so good. I have to do that next week! :)
ReplyDeleteHope you like it! :-)
DeleteCaramel pumpkin donut holes sound like a real fall treat!
ReplyDeleteThis is definitely a fun fall food at our house!
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