Menu Plan Monday

It's cooling off this week, but only by a few degrees.  I'm not sure if that really counts.

I'm excited about a few meals that we have planned this week, but I need to make a trip to the store, so this could change a bit - but here are some tentative plans for our week.

Breakfast:
- Zucchini bread, bananas
- Scrambled eggs, toast

- Cinnamon Almond Granola and fresh fruit

- Grandma's biscuits with honey or strawberry jelly and fruit

Lunches will be leftovers or sandwiches with sliced fruits and veggies.

Dinner:

- Beef stir fry with brown rice and veggies
- Grilled chicken, loaded potato slices, steamed broccoli, watermelon
- Taco Salad, ice cream sundaes in cookie bowls - I've been wanting to try these!  I'll probably use our Whole Wheat Chocolate Chip Cookie recipe to make them.
- I'm not sure yet - any suggestions??

- Slow cooker BBQ chicken, salad, watermelon
- Dinner at a church event
- Chicken tenders, macaroni and cheese, salad

We might make this ice-cream-in-a-bag with friends this week, too.

What's on your menu board for the week?


For more Menu Plan Monday, visit OrgJunkie.