We've had a really, really busy weekend around here. It all started last Wednesday, really ...
We traveled a few hours for a field trip that lasted 15 hours ....
Saw rescued animals the next day - yes, that's a lion just past my Little Man ...
Participated in our second family race (and this one involved a lot of mud) - more on this tomorrow ....
And then yesterday attended a major Christian concert - and got front row seats!
We're scheduled to have a much calmer week this week, and I'm looking forward to it. My goal is to fit a few "regular" meals in there, too - though today's will still fall into the 'quick and easy' category, because I'm one tired Mommy.
So here's the tentative plan, always subject to change, of course:
Breakfast:
-
Cinnamon Almond Granola over fruit
- Scrambled eggs & Toast
Dinner:
- Nacho bar (carry over from last week)
- Grilled Mesquite Chicken, "Best Ever" Cheesy Grilled Potatoes, Salad
- Stuffed taco baked potatoes, salad
- Leftovers
- Dinner at church
I'd like to make these things for the freezer or for desserts/snacking:
What are you cooking up this week?
For more Menu Plan Monday, visit OrgJunkie.
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